Ingredients 

1 Cup Tofu

1/4 Cup Diced Onions

1/3 Cup Bell Peppers

1/3 Cup Carrots

2 tbsp Teriyaki Sauce. CLICK HERE to view our Homemade Teriyaki sauce recipe.

Preparation

Prepare Teriyaki Tofu

1. Cut tofu into bite size pieces and put in a bowl with 2 tbsp of Teriyaki Sauce, put in the fridge and marinate overnight or marinate for about an hour.

Plant Based Teriyaki Bowl

1. Dice onions, bell peppers and carrots

2. Heat a medium size pan and add 1 tsp oil (For more flavor mix with sesame oil)

3. Once pan is heated add onions and carrots and saute for 3 minutes

4. Add bell peppers and tofu and saute for 5 minutes

Serve over plant based pasta or rice and enjoy! For more flavor top with fresh garlic, basil or cilantro.