Mount Hood

Step-by-step processes of fall inspired makeup

Ashlynn Norton | Digital Media Manager  Alyssa Martin | Freelancer  Cora McClain | Editor in Chief

 

Ashlynn:

Look #1 – The every day/night look to fall for

This is one of my go-to looks for fall. For me, it’s really fast and easy. I find that as a person with glasses, my makeup can get hidden by the shadows of my glasses, so going a little darker keeps my makeup from disappearing. 

 

Products:

MaryKay Eyeshadow: Auburn

Mary Kay Eyeshadow: Coal 

Milk Kush Mascara

 

Step 1: Take any copper color (I used Mary Kay’s “Auburn”). Put the color on your eyelid and take it a little above the lid.

Step 2: With black eyeshadow (I used Mary Kay’s “Coal”), take your finger and swipe the color onto your eyelid. I find that when applying a single color to your eyelid, using your finger really helps pack the color on, in comparison to using a brush. Alternatively, if you don’t want to use black, a dark brown would work just as good.

Step 3: I like to finish this off with winged eyeliner and my favorite mascara by Milk.

Optional: I think this look pairs well with a nude brown lipstick, but would also go well with a dark brown or red.

 

Look #2 – The punk/more colorful autumn

I love super colorful makeup. I was inspired by the amazing fall sunsets to create a look that is a little more on the colorful side but is also still pretty simple. This look is great for pretty much everyone.

 

Products: 

BH Take Me Back to Brazil Eyeshadow Palette

Milk Kush Mascara

 

Step 1: For this look, you will want to use a lighter copper color and put that on your eyelid and a little above that. (Unfortunately, the palette I used doesn’t have names for the shades so I can’t tell you exactly what colors I used.)

Step 2: Using your finger, take a dark purple and apply that on your eyelid.

Step 3: Take a dark brown shade and put that in your crease to add dimension. 

Step 4: Again, I finish this look off with winged eyeliner and my Milk Kush mascara.

Optional: I really like to finish this off with a bright red lipstick, but this would also look good with a dark brown.

 

Cora:

Look: The just-out-of-the-oven-pumpkin

This is my first experimentation with warm-toned eyeshadow. What started as a fun, bright orange soon turned smokey with a touch of dark brown. Using a bold lip can help balance out the darkness of this look.

 

Products:

Elf Rose Gold – Sunset Eyeshadow : Auburn

Elf Rose Gold – Sunset Eyeshadow : Brown

Elf Rose Gold – Sunset Eyeshadow : Gold

Wet n Wild Matte Lip : A362

Loreal Paris mascara : Voluminous Original 

 

Step 1: Use a light matte auburn color as the base of this look. Cover your lid completely.

Step 2: To add some depth, take a matte dark brown and lightly add the color to the outer edge of your lid and along your crease. If it ends up outside of your eyelid, you can use concealer or foundation to clean up any mistakes once you’re done.

Step 3: Blend the two colors together; this should soften the harsh lines between the brown and auburn and soften the boldness of the brown. Usually this is best done with a soft brush with longer bristles, so I recommend using a blending brush.

Step 4: I like to highlight the middle of my lid in most of my looks, so I use a glittery dark gold to make my smokey eye pop. Highlighting the inner eye with this color can also make your look pop.

Step 5: Finish your eyes off with whatever mascara you like, either a black or brown color can work with this look. I generally like doing this instead of curling my eyelashes since it puts less stress on them.

Step 6 : Use a bold lip to balance out the bold eye, I used the “looking for truffle” color of Wet n Wild. 

 

Alyssa:

Look: The ‘Carmel Apple’ look is perfectly scrumptious to wear day or night……..

I am far from a makeup guru so this look is easy and quick. I like adding a more shimmering color as an accent but you can definitely do this look with a matte finish. 

 

Products:

Lashes – Lash Sensational by Maybelline New York

Lips – 120 Go Wild by Almay 

Eyes – Base: BB Cream-Nude by NYX 

Eyeshadow: A362 Looking For Truffle Velvet Matte Lip Color by Wet n Wild 

Accent Eyeshadow: Color Wonderland Palette (on the ‘Neutrals’ side) by Sephora 

 

Step 1: I use a small soft paintbrush to apply BB cream onto my eyelids but you can use your finger or whatever else works for you. Apply a thin layer of BB cream onto the desired area of the lid just enough to coat the entire area you want. This will help the color stay on the lid. 

Step 2: Dab the eyeshadow onto the base, evenly applying the color onto the lid. I am using a matte lipstick as the eyeshadow, but hey, when it works, it works. Continue applying the color onto the lid until you get the desired brightness. 

Step 3: Apply a small amount of BB cream at the inner corners of the lid and going until a little less than halfway across the lid. This will help the accent color pop out more. 

Step 4: Dab the accent eyeshadow directly onto the new BB cream and blend where the two eyeshadows meet.

Step 5: Apply mascara onto both the top and bottom lashes. 

Step 6: To finish the look, apply lipstick and you are done! Now you’ve got a look that can be both festive and cute. 

 

Contact the authors at amartin17@wou.edu & anorton17@wou.edu

Photos by Ashlynn Norton, Alyssa Martin, and Cora McClain

Catch a bite to eat at Greece Lightning Express

Rylie Horrall | Lifestyle Editor

Greece Lightning Express is located at 156 Catron St in Monmouth — specifically on the corner where Catron meets Jackson Street. It’s owned and operated by Pete Kalogeras, who chose to open a food truck due to their apparent popularity in Oregon.

The food truck opened on July 20, 2017, making it open for nearly two-and-a-half years. Kalogeras decided to open in Monmouth because of the town’s growing size, and chose to serve Greek food in respect  to his personal heritage.

“There are very few Greek food carts and (coming) from an ethnic Greek background I decided to open one up.” Kalogeras said.

The dish he recommends to first-time customers is a traditional beef and lamb gyro, and the truck’s signature meal is the Original Gyro. The Original Gyro consists of beef and lamb cooked with seasoning on a spit with tomatoes, red onions and tzatziki sauce all served on warm pita bread.

Greece Lightning Express also carries a Veggie Gyro, which comes with feta cheese, red onions, tomatoes, cucumber, kalamata olives, tzatziki sauce and lettuce put together onto pita bread. Other than gyros, the truck additionally serves fries — regular and Greek-style loaded fries. Both are made from fresh-cut potatoes, but the Greek fries have feta cheese, Greek seasoning and lemon.

If customers want something sweet, the food truck offers Baklava, a dessert that’s made of layers of filo filled with chopped nuts and sweetened with honey.

In addition to staying in Monmouth, Greece Lightning Express occasionally moves to Dallas and travels for events. Their hours of operation are 10:30 a.m.–6 p.m. on Mondays, Wednesdays, Thursdays and Fridays in Monmouth, and the same hours on Tuesdays in Dallas in the parking lot of the “Some Things” furniture store. Kalogeras posts events that the food truck will be at, along with additional information on Facebook and Instagram (@greecelightningexpress).

 

Contact the author at howllifestyle@wou.edu

Photo by Cora McClain

Shane Dawson and Jeffree Star create a hit YouTube series and amazing makeup products

Never Retallack  | Entertainment Editor

On Sept. 24, Shane Dawson, a famous YouTuber, released a trailer called, “The Beautiful World of Jeffree Star.”

Shane Dawson started posting YouTube skits in 2008. As one of the original YouTube stars, Dawson has evolved with his channel, growing from inappropriate skits to making mini-documentaries.

Jeffree Star had an even earlier start on the media site; beginning in 2006, his main purpose was posting makeup tutorials, as well as discussing his personal life. 

Star has over 16 million subscribers and Dawson has over 20 million subscribers, collectively making them a powerhouse team.

On Aug. 1, 2018, Dawson posted a video called, “The Secret World of Jeffree Star,” where he showed how Star is not only a beauty influencer, but also has a multi-million dollar makeup company. During this video, Star joked about Dawson creating a makeup brand in partnership with him, but it wasn’t until later that they agreed to go through with the idea.

Starting in Sep. 2019 Dawson’s series, “The Beautiful World of Jeffree Star” shows the entire process of creating an idea for makeup, the money and time that goes into it, and the overall drama in the beauty world.

There are six videos, each running an hour long, that have been released so far, letting the world see the challenges that Star and Dawson went through for work and in their personal lives.

On Oct. 29, a new video revealed Dawson’s eyeshadow palette, “Conspiracy,” and his other products. The name and concepts for each product — even down to the name of each shadow — is connected to memes within his YouTube channel and his life. 

On Nov. 1, Dawson’s makeup was released on Star’s site which struggled to remain functioning for the first hour that the makeup was presented.

Most of Dawson’s products had sold out within a few hours, and the remaining products were there as a byproduct of the site crashing and not making them available until later in the day.

The video shows Dawson and Star trapeze through the complicated world of beauty, and Dawson will continue to produce videos covering their journey of what happens after his product has been released.

Those who would like to buy any of the merchandise released can visit https://jeffreestarcosmetics.com/collections/shane-x-jeffree-conspiracy-collection.

 

Contact the author at howlentertainment@wou.edu

Photos courtesy of jeffreestarcosmetics.com

Nightmare Factory: water sprays, spooky maze and endless fun

Never Retallack  | Entertainment Editor

The Oregon School for the Deaf, located at 999 Locust St NE in Salem, has orchestrated a spooky haunted house for the last several years called The Nightmare Factory.
I first went in 2017 and was pleasantly surprised by the low fees and relatively small lines; this year, I decided to go on the day of Halloween in hopes of it being a slower night.
The grand amount of time spent in any of the lines added up to about an hour and a half, and the fee was only $15. For a VIP pass, it would cost $25 which is a relatively good price for what you get. The VIP pass allows customers to skip the line and go straight through to the haunted house.
Once at the actual entrance of the haunted house — or rather school — each group was sent to one of three different hallways. This allows the employees to better monitor the smaller groups of about seven to eight people by letting in one hallway at a time.
The set and props were impressive; every detail was carefully thought out, and the actors were fully committed to terrifying as many people as possible.
While this was a no contact haunt, several actors would act like they were going to touch customers’ faces, just to cause tension. There were also several points where water would be sprayed at those going through the house. The water was quite unpleasant, seeing as it was aimed right at eye level — not a fan favorite.
There may not have been one central theme, but they did have several throughout the night including clowns, zombies and ghosts. Having sets like a scary swamp and a carnival provided an immersive ambiance for the night.
There was a long portion with strobe lights, while the haunt-goers had to weave through a maze, convincing my group at one point that we were going in circles.
After a full thirty minutes of screams and fog machines, the exit led to the chilly outdoors.
Overall rating: This haunted house greatly improved from how it was two years ago; it fully developed into a heightened version of what it used to be. With actors committed to scaring each person, and a set so thorough, it seemed there was no escape — I have no complaints. I highly recommend anyone in need of a good fright to check it out next year.

 

Contact the author at howlentertainment@wou.edu

Photo by Emily Hedges

Review: Sequels are hard to do right, “Zombieland: Double Tap” was up for the challenge

Never Retallack  | Entertainment Editor

When “Zombieland” came out in 2009 many were shocked by how fun this zombie comedy was to watch, receiving more positive reviews than not. Ten years later, Reuben Fleischer returned to direct the sequel, “Zombieland: Double Tap.” 

For those who saw the first film, they will know that the sequel title alludes to Jesse Eisenberg’s character, Columbus, rules for surviving in the zombie apocalypse. Shooting a zombie twice to ensure that they are dead — or rather, double tap.

Throughout the first and second film, Columbus is narrating the story in the past tense, delivering punchy one-liners and guiding the audience through the movie.

Along with Eisenberg, the rest of the original cast also starred in the sequel: Emma Stone as Wichita, Woody Harrelson as Tallahassee and Abigail Breslin as Little Rock.

While the only character who looks physically different is Breslin, now a young adult, Columbus’ character development was interesting to see. He was more physically daring and ready to fight the new breed of zombies that terrorize his group. 

Keeping true to the brand of “Zombieland,” the sequel was full of surprises, dark humor and lots of gore. The introduction of a new community of survivors who are weed-loving pacifists was a jab at millenials and earned some hearty laughter from the crowd. 

Zombie movies are a hard genre to nail. After “Shaun of the Dead” (2004), I think a niche for more comedy horror movies emerged. Comedy horror is one of my favorite genres; it takes situations and creatures that normally fill an audience with fear, and turn it into something laughable.

Overall rating: I prefer the first “Zombieland” but when it comes to sequels, they did a great job of creating a new idea while keeping the core elements of what made it successful in the first place. Anyone who enjoys a funny horror film with a great cast of characters should check out “Zombieland: Double Tap.” 

 

Contact the at howlentertainment@wou.edu

Photos courtesy of zombieland.com

Women’s Club Soccer team continues to raise funds for their first-ever national tournament

Hannah Greene | Sports Editor

Disclaimer: This is a firsthand account of the attempt at raising funds for the Women’s Club Soccer team expenses for the national tournament. Being that I am on the team, I was in the loop of what was going on but not in every process or agreement made. Below is an account/summary of information I received from all parties involved, the Co-President Sarah Texter, Andy Main and President Rex Fuller. I, myself, am very grateful for all the support this team has received since the announcement of us going to compete in the NIRSA tournament.

 

On Oct. 4, the Women’s Club Soccer team was selected to participate in the National Intramural and Recreational Sports Association tournament in Round Rock, Texas. This was one of the rare times any club or intramural team from Western Oregon University has ever been selected or invited to something this big. It was also the first time a women’s club team would attend a national tournament. 

Women’s Club Soccer is not a varsity team, therefore funding is not equal or advantageous for these types of tournaments. Since the entry fee was paid and the team was given the “okay” to pursue their chance at a national tournament, they have been faced with several roadblocks and setbacks. With that being said, there have been enormous amounts of help and support to get these women on a plane to Texas.

Monmouth is a small community, but a large supporter of anything associated with Western — especially when it comes to athletics. The Women’s Club Soccer team wanted to take advantage of this and before doing so reached out to the WOU Foundation to follow the steps correctly in asking for sponsors or money. The WOU Foundation returned saying the team was not allowed to ask Monmouth businesses because they already donate to Western Oregon University, and to be sponsored or funded it had to come from direct donations or through “people you know.” Many, such as the co-presidents and some team members, thought this was strange because club sports don’t see any of the money donated by Monmouth businesses; most funds are distributed to support the school and varsity athletics.

This didn’t stop the women’s team and a GoFundMe page was created; families, friends and community members donated, and REBuild Salem gave some sponsorship money as well as a tour and test of the new facility and equipment.

“The amount of money the Women’s Club Soccer has raised in such a short amount of time has been incredible. It’s really a testament to how organized and motivated they are. They continue to exceed expectations both on and off the field,” said Andy Main, the assistant director of campus recreation intramural and club sports, about the team finding ways to fund their way to Texas.

As of Oct. 18, the team had raised $4,109 of the $11,500 total needed for the tournament. This money was raised through generous donations, a bake sale and the money given from the Incidental Fee Committee for travel funds.

The team continued to show gratitude and perseverance, taking every step necessary and never overstepping boundaries or rules, making for an easier but longer process.

This was when Co-President Sarah Texter, a returning player from last year, reached out to President Rex Fuller for funding. Initially, communication was rough due to delays and miscommunication from President Fuller and his staff in regards to this matter. Ultimately, in the end, Texter met with President Fuller and he apologized for the delays and discussed how this experience has been a learning opportunity for both sides.

“This process has been very long and frustrating, but in the end all the hard work we have put in to make this trip happen will be worth it,” said Texter after receiving a response from President Fuller.

On Friday, Nov. 1, an email was received stating that President Fuller would support the Women’s Club Soccer team and give them funding matching the amount given by campus recreation.

“I am very grateful to receive a generous amount of support from the school,” said Texter shortly after the email from President Fuller was received.

“They’ve faced some obstacles along the way, but everyone from family members, the IFC travel sub-committee, and even President Fuller himself have stepped up to help out,” said Main after hearing the news of funding from President Fuller. “It really makes me proud to be a part of the WOU community.”

Women’s Club Soccer continues to trudge forward and raise money for the tournament, grateful for any donations given to them. The roster has been set in stone, the plane tickets have been purchased and the team is hyped and ready. The NIRSA tournament will be held during Nov. 21-23 in Round Rock, Texas. Come out and support these women at their next home game against the Beavers on Sunday, Nov. 10 at 4:30 p.m.

 

Contact the author at hgreene18@wou.edu

A feast for the Wolves, Bearcats are main dish as the Men’s Rugby team leave everything on the field to take home the semi-final win

Hannah Greene | Sports Editor

Teeth were sharpened, growls were exchanged and the Wolves were ready to start their semi-final match against the Bearcats.

The Men’s Rugby team came into the game with a 4-0 winning streak after already beating Willamette University in the past. 

At noon, Saturday, Nov. 2, the Wolves came locked and loaded, a score made by senior Riley Bardes within the first three minutes of the game .

Not even 10 minutes after, Keegan Echevarria, a first-year, scored the second try of the game. The Wolves were heating up and scored their third try after Levi Jenks, a returning senior, crossed the endzone. The two points were then completed by sophomore Braedon Eltagonde. The Wolves were ahead 17-0 in only 20 minutes — and they weren’t done yet. Trever Kahunahana, a returning senior, scored another try, and moments later, Bernard Barber, another returning senior, scored too, making the score 27-0. 

Three minutes later, Willamette retaliated with their first completed try, making the score 27-5. This didn’t even phase the Wolves; they knew they’d score again, and Wylie Cossitt, a returning sophomore, took it upon himself to get the momentum back, scoring a try and adding five more points. Following this jump, Robert Cummings “RC,” a transfer, scored the seventh try of the game — followed by Eltagonde’s two-point kick, leaving the fans and the Bearcats with a halftime score of 39-5.

The second half allowed the teams to build momentum. RC snagged the first try of the half and his second try of the game, giving the Wolves an extra little oomph. But the Bearcats weren’t ready to give up just yet; scoring their overall second try of the game gave themselves double digits but not enough to keep up with the Wolves. 

Seconds after, Barber returned the Bearcats try with one of his own, and his second of the game, driving Western forward. 

The match continued to move forward in favor of the Wolves with continuous scoring. More point-grabbers of the game include: Anu Kanoho, a returner and last week’s Man of the Match, Jenks with his second try of the game and Andrew-James Reyes, a returning junior. 

 The Wolves ended the game with a score of 70-10.

Hats off to Willamette for keeping their heads in the game, playing with a total of 15 men. The Bearcats never gave up, even after the Wolves continued to score and add to the board. 

Man of the Match was awarded to Hakam Nagra, a returning sophomore, for his defensive skills and stability, as well as being a player the Wolves could depend on for being wherever he was needed. 

 

Contact the author at hgreene18@wou.edu

Photos by Emily Prall