{"id":7209,"date":"2018-02-23T16:22:06","date_gmt":"2018-02-24T00:22:06","guid":{"rendered":"http:\/\/www.wou.edu\/westernjournal\/?p=7209"},"modified":"2018-02-23T16:28:02","modified_gmt":"2018-02-24T00:28:02","slug":"delectable-dessert-made-vegan","status":"publish","type":"post","link":"https:\/\/wou.edu\/westernhowl\/delectable-dessert-made-vegan\/","title":{"rendered":"Delectable dessert made vegan"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/wou.edu\/westernjournal\/files\/2018\/02\/vegan_1-1024x731.jpg\" alt=\"\" width=\"1024\" height=\"731\" class=\"alignnone size-large wp-image-7168\" \/><\/p>\n<p>Caity Healy | Lifestyle Editor<\/p>\n<p><span style=\"font-weight: 400\">In order to make a change this large in your diet and habits, it\u2019s a good idea to start with a simple recipe that will match your diet without having to sacrifice any of the flavor you\u2019re used to. <\/span><\/p>\n<p><span style=\"font-weight: 400\">When making these brownies, I was at first a little skeptical that they would taste as delicious as the ones I typically eat. However, just by the batter, I knew they\u2019d be amazing. And yes, I did end up eating far too much of the batter. Plus, the batter didn\u2019t have raw egg in it so it was risk-free.<\/span><\/p>\n<p><span style=\"font-weight: 400\">After I pulled them out of the oven, the center had that warm, gooey, chocolatey consistency that\u2019s to die for. The texture was more dense than a normal brownie, and every bite had my mouth watering. This is definitely a recipe worth trying if you\u2019re considering that transition into veganism; it\u2019s both simple and delectable.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400\">Recipe:<\/span><\/p>\n<p><span style=\"font-weight: 400\">Preheat the oven to 350 degrees.<\/span><\/p>\n<p><span style=\"font-weight: 400\">In a large mixing bowl, combine 2 cups of flour, 2 cups of white sugar, \u00be cup of cocoa powder, 1 teaspoon of baking powder and 1 teaspoon of salt. Stir the dry ingredients together until they are well combined.<\/span><\/p>\n<p><span style=\"font-weight: 400\">To the dry ingredients, add 1 cup of water, 1 cup of vegetable oil and 1 teaspoon of vanilla extract. I added in \u00bd teaspoon of almond extract with mine as well, but you don\u2019t have to do this.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Mix this until it\u2019s well combined and there are no clumps in the batter. Spread the batter evenly into a 9&#215;13 pan. I greased my pan by using vegetable oil on the bottom, then coating that with a thin layer of flour to avoid sticking.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Bake for 25 to 30 minutes, or until you reach your desired consistency. Personally I prefer mine a little more gooey, so I opted for about 25 to 27 minutes and it was perfect. <\/span><\/p>\n<p><span style=\"font-weight: 400\">Allow brownies to cool for at least ten minutes before you begin cutting into them.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Recipe inspired by allrecipes.com<\/span><\/p>\n<p><i><span style=\"font-weight: 400\">Contact the author at chealy16@mail.wou.edu<\/span><\/i><\/p>\n<p>Photo by: Paul F. Davis<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Caity Healy | Lifestyle Editor In order to make a change this large in your diet and habits, it\u2019s a good idea to start with a simple recipe that will match your diet without having to sacrifice any of the flavor you\u2019re used to. When making these brownies, I was at first a little skeptical [&hellip;]<\/p>\n","protected":false},"author":1030,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_lmt_disableupdate":"","_lmt_disable":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[43],"tags":[],"class_list":["post-7209","post","type-post","status-publish","format-standard","hentry","category-lifestyle"],"modified_by":null,"_links":{"self":[{"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/posts\/7209","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/users\/1030"}],"replies":[{"embeddable":true,"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/comments?post=7209"}],"version-history":[{"count":0,"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/posts\/7209\/revisions"}],"wp:attachment":[{"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/media?parent=7209"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/categories?post=7209"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wou.edu\/westernhowl\/wp-json\/wp\/v2\/tags?post=7209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}